We hold our monthly luncheons on the third Friday of every month at Michael's On East at 11:30 am.
Dress is coat (tie is optional). The cost is $28/person and we request reservations and payment
be received at least 48 hours in advance of the event. The reservation should include any request for menu change due to dietary restrictions.
You may make your reservation(s) by downloading, completing and sending this reservation form with your check, made out to "MOAS", to Valerie at the address below.
Friday, October 20th @ 11:30 am
at Michael's On East
Autumn Fruit & Lettuce Salad with Goat Cheese, Dried Cherries, Dried Apricots, Golden Raisins & Pear Slices
Finished with a Champagne-Honey Vinaigrette
Signature Bread Basket
Parmesan Crusted Chicken Breast with Prosciutto,
Sage & White Wine Roasted Garlic Mashed Potatoes,
Grilled Asparagus & Baby Carrots
Myer's Truffle Cake: Ultra-Rich Bittersweet Chocolate Mousse Cake,
Copiously Spiked with Myer's Dark Rum,
Enrobed in Textured Ganache & Cocoa
Served Coffee, Decaf & Tea
Please provide us your name, rank and phone number. If you are bringing guests ,we would appreciate their name(s) also.
We would like to know if this is your first time attending a luncheon and if this your birthday month?
Reservations and checks should be mailed as follows:
7429 Starfish Drive
Sarasota, FL 34231
Valerie's phone (440) 391-1974
Valerie's FAX (888) 662-9140
Michael's On East
1212 S. East Avenue
Sarasota, FL 34239
(S. Tamiami Trail & Bahia Vista)
Valet service available at East Street entry